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Friday, April 15, 2011

Turkey Chili

What can you do with leftover ground turkey? Make chili. It's easy, tasty, and you can eat it with crackers or tortilla chips.

Turkey Chili
Leftover ground turkey (at least 1-2 lbs)
Chili Seasoning (1 pkg.)
Diced Tomatoes (1 can)
Tomato Sauce (1 can)
Tomato Paste (1 can)
Cheddar Cheese
Heat all ingredients together. Serve with grated cheese on top. It makes the best burritos, too.




1 comment:

Savannah Granny said...

Angi, This chile looks for good. Much better for you than beef. I am going to try this. I will let you know how it works out here.
Thanks for following. I am following you and I am following you on networked blogs. Ginger :)